Israeli Orange Chicken

best meal I've ever tasted!!! (and I'm the fussiest eater alive! lol) I really cant believe I cooked something so tasty!

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60 minutes Prep: 30 minutes Cook: 30 minutes
725 calories per serving view nutrition facts
8 servings suggest servings

Ingredients

5pounds chicken roasting
2each oranges whole
1large onion cut in large slices
1/2cup orange juice fresh
2tablespoons ginger freshly grated
2tablespoons honey
1/2cup wine

Directions

Rinse and dry chicken.

Sprinkle with salt and pepper. Insert one whole orange in the chicken.

Place in roasting pan, breast side down.

Surround with onion slices.

Mix juice with the ginger, and pour over the chicken.

Roast uncovered at 350 deg F for 1/2 hour.

Remove chicken from the oven, turn over, and smear with honey.

Suround the chicken with the secon orange, sliced, and return to the oven.

After five minutes, baste with wine and pan juices.

If browning too quickly, cover with foil.

Baste again, after 1/2 hour. continue cooking until drumsticks are removed easily, about 1 more hour.

Remove the orange from the chicken, and slice it.

Garnish with herbs, as per taste.

Reviews

best meal I've ever tasted!!! (and I'm the fussiest eater alive! lol) I really cant believe I cooked something so tasty!
over 5 years ago by xina

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