Homestyle Chestnut Dressing

⁽¹⁾

If you want to make your Christmas turkey feel special, then try this tasty dressing that adds a delicious taste to dinner!

60 minutes Prep: 30 minutes Cook: 30 minutes

1369 calories per serving view nutrition facts

1 servings suggest servings

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Ingredients

1 1/2	pound	chestnuts	fresh
1/3	cup	butter
1	x	salt	to taste
1	x	black pepper	to taste
1	cup	bread crumbs
1/2	cup	milk	scalded
1	x	water	boiling

Directions

Pour boiling water over chestnuts and let stand 5 minutes; remove skin with fingers and a knife. Cook nuts about 1/2 hour in boiling salted water. Drain, mash and add butter and seasonings. Pour milk over crumbs and add to nut mixture. Mix well, stuff bird.

Reviews

This Stuffing is great! You also can add other things to it to make it taste real good like celery,red onions chop fine, and also add some Mild sausage would be great with this and add little salt and pepper and bake for 1/2 to 45 min. at 325 I dont use milk to this. I add beef stock instead
over 6 years ago

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Nutrition Facts

Serving Size 987g

Amount per Serving

Calories 1369 46% of calories from fat

	% Daily Value*
Total Fat 70.0g	108%
Saturated Fat 42.0g	209%
Trans Fat 0.0g
Cholesterol 172mg	57%
Sodium 1331mg	55%
Total Carbohydrate 167.0g	56%
Dietary Fiber 22.0g	88%
Sugars 30.0g
Protein 25.0g	50%

Vitamin A	42%		Vitamin C	15%
Calcium	39%		Iron	62%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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Pancakes for Two

As my granddaughter responded mmmm yummy delicioso. I substituted 3/4 c of all purpose flour for whole wheat flour. I will make this recipe more often.

Reviewed by jr1234