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2 servings
suggest servings
| 4 | slices | bread, white | |
| 3 | tablespoons | butter | divided |
| 2 | slices | cheddar cheese |
Preheat skillet over medium heat. Generously butter one side of a slice of bread. Place bread butter-side-down onto skillet bottom and add 1 slice of cheese. Butter a second slice of bread on one side and place butter-side-up on top of sandwich. Grill until lightly browned and flip over; continue grilling until cheese is melted. Repeat with remaining 2 slices of bread, butter and slice of cheese.
Great recipe!?! I decided to substitute the cheese with peanut butter and the butter with Jelly. It was the best grilled cheese ever!
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| % Daily Value* | |
| Total Fat 28.0g | 43% |
| Saturated Fat 17.0g | 85% |
| Trans Fat 0.0g | |
| Cholesterol 75mg | 25% |
| Sodium 635mg | 26% |
| Total Carbohydrate 26.0g | 9% |
| Dietary Fiber 1.0g | 5% |
| Sugars 2.0g | |
| Protein 11.0g | 22% |
| Vitamin A | 16% | Vitamin C | 0% | |
| Calcium | 28% | Iron | 12% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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