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1 servings
suggest servings
| 1 | cup | flour, all-purpose | sifted |
| 1 | teaspoon | salt | |
| 1 | teaspoon | baking powder | |
| 2 | large | eggs | |
| 1/4 | cup | milk | |
| 1 | tablespoon | vegetable shortening | melted |
| 1 | x | vegetable shortening | or oil for frying |
Combine flour, salt and baking powder. Beat eggs with milk and add melted shortening. Combine the 2 mixtures lightly. Drop from tablespoon into shallow shortening or oil heated to 365 degrees. Fry until brown and cooked in center, 4 to 5 minutes. Drain on absorbent paper.
Optionals:
- 1 1/2 cups whole cooked corn for corn fritters - 1 cup apples for apple fritters - 1 cup cooked, chopped shrimp for shrimp fritters
| % Daily Value* | |
| Total Fat 24.0g | 38% |
| Saturated Fat 7.0g | 34% |
| Trans Fat 0.0g | |
| Cholesterol 428mg | 143% |
| Sodium 2527mg | 105% |
| Total Carbohydrate 100.0g | 33% |
| Dietary Fiber 3.0g | 14% |
| Sugars 4.0g | |
| Protein 28.0g | 55% |
| Vitamin A | 12% | Vitamin C | 0% | |
| Calcium | 23% | Iron | 44% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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