- home |
- My Recipe Page |
- Add Your Recipe |
- My Settings |
- Sign In |
- Sign Up
| 9 | inch | pie shell (9 inch) | |
| 5 | each | egg yolks | |
| 14 | ounces | milk, sweetened condensed | |
| 8 | tablespoons | lime juice | |
| Topping | |||
| 1 | cup | heavy whipping cream | |
| 3 | tablespoons | powdered sugar | |
| 1 | each | lime rind | grated |
Preheat oven to 350 degress F.
Put the yolks in a large bowl and beat them with a whisk, just breaking them and mixing them well.
Slowly stir in the condensed milk.
Mixing well, stir in the lime juice.
The mixture should be tart--if it isn't pleasantly tangy, stir in more lime juice.
Pour the filling into the pie shell.
Bake for about 12 to 15 minutes.
Remove and cool.
Whip the cream, slowly adding the confectioners' sugar.
Spread over the pie and sprinkle the lime rind over.
Serve at room temperature, but refrigerate if not serving within 3 hours of baking.
This is a great recipe. It's quick, easy and delicious. Everyone I've ever served it to, likes it. I always keep the ingredients on hand for something I can throw together quickly.
|
|
| % Daily Value* | |
| Total Fat 127.0g | 195% |
| Saturated Fat 51.0g | 255% |
| Trans Fat 0.0g | |
| Cholesterol 127mg | 42% |
| Sodium 2026mg | 84% |
| Total Carbohydrate 223.0g | 74% |
| Dietary Fiber 3.0g | 12% |
| Sugars 91.0g | |
| Protein 24.0g | 49% |
| Vitamin A | 25% | Vitamin C | 21% | |
| Calcium | 48% | Iron | 37% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
How is this calculated?| Not a member? You can still rate this recipe! |
|
Note: You must be a member to submit a review. Please Sign in or Sign Up.
General:Bay Leaves come from the sweet bay or laurel tree, known botanically as Laurus nobilis. The elliptical leaves of both trees are green, glossy, and grow up to 3 inches long....
Lovely mingle of flavours. I toasted the walnets. Used dried tarragon but soaked in the oils w/orgainc cider vinegar in advance. Oh yeah and added 1 clove of finely minced garlic. A big hit with or without the garlic. High class side dish using the fresh beans from my local country road farmer.
Add your comment