Easy Lemon Chess Pie

45 minutes Prep: 15 minutes Cook: 30 minutes

665 calories per serving view nutrition facts

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Ingredients

3	large	eggs
1 1/2	cups	sugar
1	pinch	salt
2	teaspoons	flour, all-purpose
2	tablespoons	lemon juice
1	each	lemon	grated rind of
6	tablespoons	butter	melted
1	each	pie shell (9 inch)	unbaked

Directions

Beat eggs until smooth.

Add sugar, salt, flour, juice, rind and butter.

Beat well and pour into crust.

Bake at 375 degrees F until brown, 25 to 30 minutes.

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Nutrition Facts

Serving Size 186g

Amount per Serving

Calories 665 42% of calories from fat

	% Daily Value*
Total Fat 31.0g	48%
Saturated Fat 15.0g	76%
Trans Fat 0.0g
Cholesterol 204mg	68%
Sodium 377mg	16%
Total Carbohydrate 94.0g	31%
Dietary Fiber 0.0g	2%
Sugars 77.0g
Protein 6.0g	13%

Vitamin A	14%		Vitamin C	15%
Calcium	3%		Iron	8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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