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8 servings
suggest servings
| 1 | each | graham cracker pie crust | |
| 8 | ounces | cream cheese | softened |
| 1/3 | cup | sugar | |
| 1 | cup | sour cream | |
| 2 | teaspoons | vanilla extract | |
| 8 | ounces | whipped topping, prepared | |
| 1 | x | strawberries | fresh, for garnish |
Beat cheese until smooth, gradually beat in sugar.
Blend in sour cream and vanilla.
Fold in whipped topping, blending well. Spoon into crust.
Chill until set, at least 4 hours.
Garnish with fresh strawberries for garnish.
| % Daily Value* | |
| Total Fat 17.0g | 27% |
| Saturated Fat 11.0g | 56% |
| Trans Fat 0.0g | |
| Cholesterol 45mg | 15% |
| Sodium 108mg | 4% |
| Total Carbohydrate 13.0g | 4% |
| Dietary Fiber 0.0g | 0% |
| Sugars 11.0g | |
| Protein 3.0g | 7% |
| Vitamin A | 12% | Vitamin C | 0% | |
| Calcium | 6% | Iron | 2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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