Easy 10-Minute Chili

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Time to Prepare this Recipe 40 minutes Prep: 10 minutes Cook: 25 minutes
Calories Per Serving and Nutrition Information 435 calories per serving view nutrition facts
# of servings this recipe makes 6 servings suggest servings
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Ingredients

2 pounds beef
1 x chili mix
8 ounces tomato sauce

Directions

Brown your meat.

Add tomato sauce. Add water by filling can twice right out of tap.

Mix thoroughly while adding our large packet of seasonings.

Now, let simmer for 10 minutes.

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Nutrition Facts

Serving Size 191g
Amount per Serving
Calories 435 57% of calories from fat
% Daily Value*
Total Fat 28.0g43%
 Saturated Fat 11.0g55%
 Trans Fat 0.0g
Cholesterol 130mg43%
Sodium 100mg4%
Total Carbohydrate 3.0g1%
 Dietary Fiber 1.0g2%
 Sugars 2.0g
Protein 41.0g82%
Vitamin A 3%  Vitamin C 9%
Calcium 2%  Iron 24%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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