Chunky Chocolate Chip Cookies

25 minutes Prep: 15 minutes Cook: 10 minutes

673 calories per serving view nutrition facts

2 dozen suggest servings

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Ingredients

1	cup	butter
1	cup	brown sugar	packed
2	large	eggs
3	Tbls	milk	whole
1	teaspoon	vanilla extract
2	cups	flour, all-purpose
1/2	teaspoon	baking soda
1/2	teaspoon	baking powder
1/2	teaspoon	salt
3	cups	chocolate chips	chocolate chips or m&amp,ms

Directions

Preheat the oven to 350 degrees F.

Cream together the butter, sugar, eggs, milk and vanilla in a mixer bowl.

Combine the flour, baking soda, baking powder and salt in another container.

Add to the butter mixture and blend well.

Stir in the chocolate chips carefully so as not to break them.

Cover the bowl and refrigerate overnight.

Scoop out the dough by teaspoonfuls and drop on an ungreased cookie sheet, 1 inch apart.

Bake until browned (about 8 minutes).

Cool slightly then remove onto a rack to cool completely.

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Nutrition Facts

Serving Size 147g

Amount per Serving

Calories 673 66% of calories from fat

	% Daily Value*
Total Fat 49.0g	76%
Saturated Fat 30.0g	150%
Trans Fat 0.0g
Cholesterol 228mg	76%
Sodium 727mg	30%
Total Carbohydrate 48.0g	16%
Dietary Fiber 2.0g	7%
Sugars 1.0g
Protein 10.0g	20%

Vitamin A	31%		Vitamin C	0%
Calcium	5%		Iron	19%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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