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20 minutes
Prep: 10 minutes
Cook: 10 minutes
135 calories per serving view nutrition facts
1 crust
suggest servings
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| 1 1/4 | cups | chocolate wafer crumbs | |
| 1/3 | cup | butter | melted |
Combine crumbs and butter, mixing well.
Firmly press crumb mixture evenly over bottom and sides of a 9 inch pie plate.
Bake at 350 degrees F. for 6 - 8 minutes.
| % Daily Value* | |
| Total Fat 15.0g | 24% |
| Saturated Fat 10.0g | 49% |
| Trans Fat 0.0g | |
| Cholesterol 41mg | 14% |
| Sodium 109mg | 5% |
| Total Carbohydrate 0.0g | 0% |
| Dietary Fiber 0.0g | 0% |
| Sugars 0.0g | |
| Protein 0.0g | 0% |
| Vitamin A | 9% | Vitamin C | 0% | |
| Calcium | 0% | Iron | 0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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The almond is one of the most popular nuts, not only in modern times but throughout history. Man has been consuming them since at least 10,000 BC and inevitably before. Almonds were one of the first ...
It was a GREAT recipe, however the next time I make it I am going to put a little less key lime juice in it--it's supposed to be tart, but I thought it was just a little too tart!
