Chocolate Snow Cap Cookies

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Time to Prepare this Recipe 2 hours Prep: 10 minutes Cook: 15 minutes
Calories Per Serving and Nutrition Information 857 calories per serving view nutrition facts
# of servings this recipe makes 1 dozen cookies suggest servings
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Ingredients

2 cups flour, all-purpose
2 teaspoons baking powder
1/2 teaspoon salt
1 2/3 cups sugar
1/2 cup butter
2 large eggs
1/2 teaspoon mint extract
2 squares chocolate, bitter melted
1/3 cup milk
1/2 cup powdered sugar

Directions

Sift first three dry ingredients; cream butter, sugar, eggs and extract.

Add chocolate.

Add dry ingredients alternately with milk.

Divide dough in half.

Cover tightly and chill for 2 hours.

Shape in 1 inch balls and roll in powdered sugar.

Bake at 350 for 12-15 minutes on greased cookie sheet.

These "crackle" during baking, so that the appearance is that of a "cracked" surface with powdered sugar on the higher parts of the surface.

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Nutrition Facts

Serving Size 236g
Amount per Serving
Calories 857 28% of calories from fat
% Daily Value*
Total Fat 27.0g41%
 Saturated Fat 16.0g79%
 Trans Fat 0.0g
Cholesterol 168mg56%
Sodium 504mg21%
Total Carbohydrate 148.0g49%
 Dietary Fiber 2.0g7%
 Sugars 99.0g
Protein 11.0g21%
Vitamin A 17%  Vitamin C 0%
Calcium 10%  Iron 19%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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