Chocolate Raspberry Streusel Squares

60 minutes Prep: 25 minutes Cook: 35 minutes

1127 calories per serving view nutrition facts

36 squares suggest servings

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Ingredients

1 1/2	cups	flour, all-purpose
1 1/2	cups	oats	(quick or oldfashioned)
1/2	cup	sugar	granulated
1/2	cup	brown sugar	firmly packed
1	teaspoon	baking powder
1/4	teaspoon	salt	optional
1	cup	margarine	or butter, chilled
1	cup	raspberry perserves	or jam
6	ounces	chocolate (semi-sweet)	semi-sweet pieces
1/4	cup	almonds	chopped
3	ounces	chocolate (semi-sweet)	semi-sweet pieces, or 4 oz white chocolate, melted*

Directions

Heat oven to 375 F.

Combine flour, oats, sugars, baking powder and salt.

Cut in margarine until mixture is crumbly.

Reserve 1 cup for streusel; set aside.

Press remaining oat mixture onto bottom of ungreased 9-inch square baking pan.

Bake 10 minutes.

Spread preserves over crust; sprinkle evenly with chocolate pieces.

Combine reserved oat mixture and almonds; sprinkle over chocolate pieces, patting gently.

Bake 30 to 35 minutes or until golden brown.

Cool completely. Drizzle with melted chocolate, if desired.

Cut into squares.

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Nutrition Facts

Serving Size 235g

Amount per Serving

Calories 1127 51% of calories from fat

	% Daily Value*
Total Fat 64.0g	99%
Saturated Fat 17.0g	83%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 767mg	32%
Total Carbohydrate 130.0g	43%
Dietary Fiber 10.0g	41%
Sugars 51.0g
Protein 17.0g	34%

Vitamin A	41%		Vitamin C	0%
Calcium	9%		Iron	36%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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