Chocolate Pecan Bars

50 minutes Prep: 20 minutes Cook: 30 minutes

85 calories per serving view nutrition facts

36 servings suggest servings

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Ingredients

1 1/4	cups	flour, all-purpose
1/4	cup	sugar
1/2	teaspoon	baking powder
1/2	teaspoon	cinnamon	ground
1/2	cup	margarine	room temperature
1	cup	pecans	chopped

Topping
1/4	cup	margarine
1	ounce	chocolate (semi-sweet)
3	large	eggs
1 1/4	cups	brown sugar	packed
1	teaspoon	vanilla extract
1	x	powdered sugar

Directions

In large mixer bowl, combine flour, sugar, baking powder, cinnamon and butter until mixture resembles coarse crumbs.

Mix in the pecans.

Press mix into a buttered 13x9 inch pan.

Bake at 350 degrees F for 10 minutes until golden.

Meanwhile, in small saucepan, combine butter and chocolate.

Stir over low heat until the chocolate is melted.

Remove from heat.

Add the eggs, brown sugar and vanilla.

Mix until blended.

Pour over crust.

Return to oven.

Bake 20 minutes longer until top is set.

Cool. Dust with powdered sugar. Cut into bars.

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Nutrition Facts

Serving Size 18g

Amount per Serving

Calories 85 70% of calories from fat

	% Daily Value*
Total Fat 7.0g	10%
Saturated Fat 1.0g	5%
Trans Fat 0.0g
Cholesterol 18mg	6%
Sodium 57mg	2%
Total Carbohydrate 6.0g	2%
Dietary Fiber 0.0g	2%
Sugars 2.0g
Protein 1.0g	3%

Vitamin A	4%		Vitamin C	0%
Calcium	1%		Iron	2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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