Chocolate Malted Cookies

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Time to Prepare this Recipe 30 minutes Prep: 15 minutes Cook: 15 minutes
Calories Per Serving and Nutrition Information 486 calories per serving view nutrition facts
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Ingredients

1 cup vegetable shortening butter-flavored
1 1/4 cups brown sugar packed
1/2 cup malted milk powder
2 tablespoons chocolate syrup
1 tablespoon vanilla extract
1 each egg
2 cups flour, all-purpose
1 teaspoon baking soda
1/2 teaspoon salt
1 1/2 cups chocolate (semi-sweet) chunks
6 ounces milk chocolate chips (1 cup)

Directions

In a mixing bowl, combine the first five ingredients; beat for 2 minutes.

Add egg.

Combine the flour, baking soda and salt; gradually add to creamed mixture, mixing well after each addition.

Stir in chocolate chunks and chips.

Shape into 2-inch balls; place 3 inches apart on ungreased baking sheets.

Bake at 375 F for 12 to 14 minutes or until golden brown.

Cool for 2 minutes before reoming to a wire rack.

Makes about 1-1/2 dozen.

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Nutrition Facts

Serving Size 128g
Amount per Serving
Calories 486 24% of calories from fat
% Daily Value*
Total Fat 13.0g20%
 Saturated Fat 6.0g28%
 Trans Fat 0.0g
Cholesterol 54mg18%
Sodium 539mg22%
Total Carbohydrate 79.0g26%
 Dietary Fiber 3.0g13%
 Sugars 23.0g
Protein 11.0g22%
Vitamin A 2%  Vitamin C 0%
Calcium 9%  Iron 23%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

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