Chocolate Devastation

Rate this recipe, your opinion countsPrint this recipeSend this recipe via email
Time to Prepare this Recipe 5 hours Prep: 10 minutes Cook: 0 minutes
Calories Per Serving and Nutrition Information 1107 calories per serving view nutrition facts
Recipe Photos Be the first to add a photo of this recipe!

Ingredients

2 cups raisins, seedless
1/2 cup whiskey
8 ounces chocolate
2 cups heavy whipping cream
1 cup cream, half and half
2 ounces chocolate
8 each egg yolks
1/4 cup sugar

Directions

Combine ingredients in ice cream maker (after mixing together).

Freeze for 5 hours.

Add your comment

Email Address

(optional)

(optional)



characters left


F73713daae8ec29c5a2515802ce112b8917677dc
 

Categories this recipe belongs to

Nutrition Facts

Serving Size 335g
Amount per Serving
Calories 1107 61% of calories from fat
% Daily Value*
Total Fat 75.0g116%
 Saturated Fat 46.0g229%
 Trans Fat 0.0g
Cholesterol 185mg62%
Sodium 89mg4%
Total Carbohydrate 118.0g39%
 Dietary Fiber 7.0g26%
 Sugars 92.0g
Protein 9.0g18%
Vitamin A 39%  Vitamin C 5%
Calcium 19%  Iron 19%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe! This recipe is great This recipe is not good

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Rating * ** one star rating** **** *****
Review

Last Recipes Viewed

Recipe Bite

On the Side

by Mark R. Vogel Mark R. Vogel

When individuals contemplate what to make for their Thanksgiving or Christmas dinner, there's 1/2s usually more indecision regarding the side dishes. After all, the Thanksgiving turkey is perfunctory and Christmas will inevitably......

read more...

happyhousewomen

Member Review

****

Oatmeal Chocolate Chip Cookies

They are wonderful, I found this recipe two days ago here, I made these cookies yesterday, and they look beautiful and very tasty, I used a little bit more sugar, and the cookies are crispy and golden brown, I will make them again at Christmas.

Oatmeal Chocolate Chip Cookies recipe
Recipe Photo
Recipe Photo