Chocolate Chocolate Cake

Be the first to add a photo of this recipe!

1 hours Prep: 25 minutes Cook: 25 minutes

1262 calories per serving view nutrition facts

Ingredients

1	package	cake mix, chocolate
2	large	eggs
21	ounces	cherry pie filling
1	teaspoon	almond extract

Frosting
5	tablespoons	butter	or margarine
1/3	cup	milk
1	cup	sugar	granulated
6	ounces	milk chocolate morsels

Directions

By hand, combine cake mix and eggs; beat until well blended.

Add pie filling; mix thoroughly. Blend in extract.

Pour batter into a greased and floured 13-by-9-inch cake pan.

Bake in a preheated 350-degree oven 25 to 30 minutes, or until cake tests done. Let cool on wire rack while preparing frosting.

To make frosting: Combine butter, milk and sugar in saucepan.

Bring to a boil; boil 1 minute. Add chocolate morsels.

Beat by hand until melted. Remove from heat; let cool.

Beat by hand again until thick. Poke holes in top of cake.

Pour frosting over top; spread to cover.

0 links

post a link

0 comments

post a comment

Loading related videos (if any)

Rate this Recipe

Not a member? You can still rate this recipe!

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Last Recipes Viewed

Recipe Bite

How to Keep Apple Slices from Turning Brown

by Mark Gold

It is quite surprising how many ways there are to keep apple slices from turning brown, all of them are quite simple, but only one way requires no effort at all! First let’s look at what causes apple slices to brown and then at the various things that c...