Chocolate Chip Pie

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Time to Prepare this Recipe 1 hours Prep: 15 minutes Cook: 50 minutes
Calories Per Serving and Nutrition Information 450 calories per serving view nutrition facts
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Ingredients

1 cup sugar
2 large eggs
1 stick margarine stick, melted
1/4 cup cornstarch
1 teaspoon vanilla extract
1 cup pecans
1 cup chocolate chips

Directions

Mix sugar, eggs and margarine; stir well.

Add cornstarch, vanilla and chocolate chips.

Pour into unbaked pie shell. Bake at 350 degrees F for 45 to 50 minutes.

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Nutrition Facts

Serving Size 111g
Amount per Serving
Calories 450 44% of calories from fat
% Daily Value*
Total Fat 22.0g34%
 Saturated Fat 2.0g12%
 Trans Fat 0.0g
Cholesterol 106mg35%
Sodium 36mg1%
Total Carbohydrate 61.0g20%
 Dietary Fiber 3.0g11%
 Sugars 51.0g
Protein 6.0g11%
Vitamin A 3%  Vitamin C 1%
Calcium 3%  Iron 7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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