Chocolate Chili

70 minutes Prep: 30 minutes Cook: 40 minutes

1046 calories per serving view nutrition facts

4-6 servings suggest servings

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Ingredients

1 1/2	pounds	ground beef
1	cup	vegetable oil
5	medium	onions	chopped coarsely
2	cups	tomato juice
3	cups	water
5	tablespoons	chili powder
3	tablespoons	cumin	ground
3	tablespoons	oregano
3	tablespoons	cocoa powder	unsweetened
3	tablespoons	cinnamon
2	tablespoons	garlic	chopped fine
3	tablespoons	masa harina

Directions

Cook meat about 20 minutes until they lose pink color but not browned.

Place in bowl.

Heat oil in same pan and Sautee onions until translucent.

Stir meat into onions.

Add tomato juice 3 cups of water, the chili powder, cumin, oregano, cocoa, cinnamon, and salt.

Blend.

Bring to boil, uncovered, for an hour.

Stir in the garlic, cornmeal, and simmer for 10 minutes.

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Nutrition Facts

Serving Size 687g

Amount per Serving

Calories 1046 73% of calories from fat

	% Daily Value*
Total Fat 85.0g	131%
Saturated Fat 18.0g	90%
Trans Fat 0.0g
Cholesterol 146mg	49%
Sodium 265mg	11%
Total Carbohydrate 32.0g	11%
Dietary Fiber 10.0g	40%
Sugars 11.0g
Protein 46.0g	93%

Vitamin A	64%		Vitamin C	68%
Calcium	23%		Iron	65%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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