Chocolate Chess Pie

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Time to Prepare this Recipe 50 minutes Prep: 15 minutes Cook: 35 minutes
Calories Per Serving and Nutrition Information 838 calories per serving view nutrition facts
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Ingredients

1 each butter stick, softened
2 1/4 cups sugar
3 large eggs
1/3 cup cocoa powder
1 1/2 teaspoons cornstarch
1 Lg. milk, skim, evaporated
2 teaspoons vanilla extract
2 each pie shell (9 inch) unbaked

Directions

Cream butter and sugar.

Add eggs. Add other ingredients; mix well.

Divide between 2 piecrusts. Bake at 400 F for 10 minutes.

Lower oven temperature to 300 F and bake for 25 more minutes, or until done.

Makes 2 pies.

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Nutrition Facts

Serving Size 223g
Amount per Serving
Calories 838 27% of calories from fat
% Daily Value*
Total Fat 25.0g39%
 Saturated Fat 8.0g42%
 Trans Fat 0.0g
Cholesterol 159mg53%
Sodium 462mg19%
Total Carbohydrate 149.0g50%
 Dietary Fiber 3.0g12%
 Sugars 116.0g
Protein 9.0g18%
Vitamin A 4%  Vitamin C 0%
Calcium 4%  Iron 17%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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