Chocolate Cheesecake

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100 minutes Prep: 20 minutes Cook: 50 minutes

780 calories per serving view nutrition facts

Ingredients


Crust
22	each	oreo cookies	cream centers removed
1/3	cup	butter	or margarine

Filling
2/3	cup	sugar
2	large	eggs
16	ounce	cream cheese
1/2	cup	amaretto liquer

Topping
2	ounce	chocolate unsweetened	semi-sweet
2	large	eggs
1	x	sugar	to taste
1	x	almonds	toasted
1	x	milk	to consistency
1	x	chocolate curls

Directions

CRUST: Crush cookies in blendr, food processor, or roller.

Melt butter or margarine, mix with crushed cookies.

Mixture should be crumbly.

Press into 9 inch pie plate.

FILLING: Mix first 3 ingredients.

When smooth, blend in Amaretto.

Pour into cookie crust.

Bake at 300 degrees F for 50 Minutes.

TOPPING: Melt chocolate and blend with sour cream.

Sweetened to taste.

Slowly add milk to pouring consistency.

Spread on top of cooled cheesecake. chill.

Top with toasted almonds, some dyed with red food coloring, and chocolate curls.

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