Chocolate-Cherry Drop Cookies

30 minutes Prep: 10 minutes Cook: 10 minutes

989 calories per serving view nutrition facts

4-5 dozen suggest servings

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Ingredients

1	cup	sugar
1/2	cup	margarine	softened
1	each	egg
2	ounces	chocolate unsweetened	melted and cooled
1/3	cup	buttermilk	milk or water
1	teaspoon	vanilla extract
1 3/4	cups	flour, all-purpose
1/2	teaspoon	baking soda
1/2	teaspoon	salt
2	cups	maraschino cherries

Chocolate frosting
2	ounces	chocolate unsweetened
2	tablespoons	margarine
3	tablespoons	water
2	cups	powdered sugar

Directions

Heat oven to 400 degrees F.

Mix, sugar, margarine, egg, chocolate, buttermilk and vanilla.

Stir in flour, baking soda, salt and cherries.

Drop dough by rounded teaspoonfuls about 2 inches apart into ungreased cookie sheet.

Bake 8 to 10 minutes or until almost no indentation remains when touched; cool.

Frost with Chocolate Frosting.

Chocolate Frosting: Heat chocolate and margarine over low heat until melted; remove from heat.

Stir in water and powdered sugar until smooth.

*If using self-rising flour omit baking soda and salt

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Nutrition Facts

Serving Size 260g

Amount per Serving

Calories 989 35% of calories from fat

	% Daily Value*
Total Fat 39.0g	60%
Saturated Fat 10.0g	52%
Trans Fat 0.0g
Cholesterol 47mg	16%
Sodium 788mg	33%
Total Carbohydrate 159.0g	53%
Dietary Fiber 4.0g	17%
Sugars 111.0g
Protein 10.0g	20%

Vitamin A	27%		Vitamin C	0%
Calcium	7%		Iron	31%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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