Chicken Fajitas

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Why make a sandwich when you can enjoy these tasty fajitas that will have you wanting more!

Time to Prepare this Recipe 60 minutes Prep: 40 minutes Cook: 20 minutes
Calories Per Serving and Nutrition Information 144 calories per serving view nutrition facts
# of servings this recipe makes 4 servings suggest servings
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Ingredients

8 x flour tortillas (6-inch)
1 each onion sliced into rings
2 each garlic cloves minced
2 each sweet bell peppers one green and one red, cut into bite-size strips
1 tablespoon vegetable oil
9 ounces chicken breasts halves, cut into bite-sized strips
1/3 cup salsa
2 cups lettuce shredded
1/4 cup yogurt, low-fat
1 x scallions, spring or green onions thinly sliced

Directions

Wrap tortillas in foil. Place in 300 degree oven for 10-12 minutes or till heated through.

Meanwhile, spray a large skillet with Pam. Add onion and garlic, stir fry for 2 minutes. Add red or green pepper, stir-fry for 1-2 minutes more or until veggies are tender crisp. Remove from skillet. Add oil to skillet. Add chicken, stir-fry 3-5 minutes or till chicken is tender and no longer pink. Return veggies to skillet. Add salsa. Cook and stir till heated through.

To serve, divide chicken mixture evenly among tortillas. Top with shredded lettuce. Dollop with yogurt and sprinkle with green onion. Roll up tortillas and serve.

Reviews

I rethink this cipe sounds very good! I ve been looking for fajitas recipe.
**** over 8 years ago

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Nutrition Facts

Serving Size 192g
Amount per Serving
Calories 144 30% of calories from fat
% Daily Value*
Total Fat 5.0g7%
 Saturated Fat 1.0g5%
 Trans Fat 0.0g
Cholesterol 33mg11%
Sodium 108mg4%
Total Carbohydrate 12.0g4%
 Dietary Fiber 2.0g6%
 Sugars 3.0g
Protein 14.0g29%
Vitamin A 5%  Vitamin C 291%
Calcium 6%  Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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