Cherry Cheesecake

3 hours Prep: 30 minutes Cook: 0 minutes

402 calories per serving view nutrition facts

1 cake suggest servings

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Ingredients

8	ounces	cream cheese	softened
1/2	cup	sugar
2	cups	whipped topping, prepared	thawed
1	each	graham cracker pie crust	9 inch
1	can	cherry pie filling

Directions

Beat cream cheese and sugar until creamy.

Blend in Cool Whip.

Pour into unbaked pie shell. Top with cherry filling.

Chill for at least 3 hours before serving.

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Nutrition Facts

Serving Size 139g

Amount per Serving

Calories 402 56% of calories from fat

	% Daily Value*
Total Fat 25.0g	39%
Saturated Fat 17.0g	85%
Trans Fat 0.0g
Cholesterol 65mg	22%
Sodium 202mg	8%
Total Carbohydrate 41.0g	14%
Dietary Fiber 0.0g	0%
Sugars 34.0g
Protein 6.0g	11%

Vitamin A	17%		Vitamin C	1%
Calcium	8%		Iron	4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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