Cheese Swirled Devil's Food Cake

1 hours Prep: 10 minutes Cook: 45 minutes

515 calories per serving view nutrition facts

1 cake suggest servings

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Ingredients

8	ounces	neufchatel cheese
4	large	eggs
1/4	cup	sugar
1/4	cup	milk
1/2	teaspoon	vanilla extract
1	box	cake mix, devils food
1 1/4	cups	water
1/2	cup	vegetable oil
1	x	raspberry sauce

Directions

Heat oven to 350 degrees F.

Coat 13x9x2-inch baking pan with nonstick spray.

Combine cheese, 1 egg and sugar in small bowl.

Beat with electric mixer until smooth.

Gradually beat in milk and vanilla. Reserve.

Combine cake mix, 3 eggs, water and oil in bowl using mixer at low speed.

Beat 2 minutes at high.

Pour half the batter into prepared pan.

Drizzle with half the cheese mixture.

Repeat layers. Run knife through batter to make swirls.

Bake in 350 degrees F. oven 35-40 minutes or until cake begins to pull away from sides of pan.

Cover cake for last 10 minutes if browning too quickly.

Cool in pan on wire rack.

To sreve, cut into squares. Top with Raspberry Sauce.

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Nutrition Facts

Serving Size 236g

Amount per Serving

Calories 515 80% of calories from fat

	% Daily Value*
Total Fat 46.0g	70%
Saturated Fat 14.0g	68%
Trans Fat 0.0g
Cholesterol 255mg	85%
Sodium 303mg	13%
Total Carbohydrate 15.0g	5%
Dietary Fiber 0.0g	0%
Sugars 14.0g
Protein 12.0g	25%

Vitamin A	18%		Vitamin C	0%
Calcium	9%		Iron	6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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I have been looking for this recipe for a while now it is great with meat or cheeses. it is one recipe everyone should have in thier file for entertaining or just a very tasty compliment to a meat tray or cheese and veggie dish