Caramel Chocolate Eclairs

⁽¹⁾

Instead of going to Tim Horton's, try making these scrumptious snacks that will satisfy your sweet tooth.

20 minutes Prep: 20 minutes Cook: 0 minutes

0 calories per serving view nutrition facts

12 servings suggest servings

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Ingredients

12	each	eclair shells	empty
2	cups	caramel pastry cream	chilled
1	cup	chocolate ganache	room temperature

Directions

With a small paring knife, pierce a small hole at each end of each eclair. Put pastry cream in pastry bag fitted with small plain tip. Insert tip into one hole in one eclair and squeeze to fill. Place tip in other hole and repeat. Repeat with each eclair until all are filled. Use a small offset spatula to glaze each eclair with chocolate ganache. Let ganache set before serving.

Reviews

these are delicious!
over 6 years ago

-1

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Nutrition Facts

Serving Size 0g

Amount per Serving

Calories 0 0% of calories from fat

	% Daily Value*
Total Fat 0.0g	0%
Saturated Fat 0.0g	0%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 0mg	0%
Total Carbohydrate 0.0g	0%
Dietary Fiber 0.0g	0%
Sugars 0.0g
Protein 0.0g	0%

Vitamin A	0%		Vitamin C	0%
Calcium	0%		Iron	0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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