Butter Pecan Chocolate Marshmallow Bars

1 hours Prep: 5 minutes Cook: 17 minutes

20 calories per serving view nutrition facts

24 servings suggest servings

Be the first to add a photo of this recipe!

Ingredients

1	each	cake mix, butter pecan
1/4	cup	margarine	melted
1/4	cup	water
2	cups	miniature marshmallows
3/4	cup	chocolate chips (semi-sweet)
1/2	cup	coconut flakes

Directions

Preheat oven to 375.

Mix cake mix, margarine and water until blended.

Firm into greased 9x13 inch pan.

Bake 15-18 minutes.

Layer marshmallows, chocolate chips, and coconut over crust.

Bake 2-3 minutes or until marshmallows begin to melt.

Cool.

Cut into bars.

Add your comment

Categories this recipe belongs to

Nutrition Facts

Serving Size 5g

Amount per Serving

Calories 20 103% of calories from fat

	% Daily Value*
Total Fat 2.0g	4%
Saturated Fat 1.0g	3%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 26mg	1%
Total Carbohydrate 0.0g	0%
Dietary Fiber 0.0g	0%
Sugars 0.0g
Protein 0.0g	0%

Vitamin A	2%		Vitamin C	0%
Calcium	0%		Iron	0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe!

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Back to Recipes for Appetizers

Last Recipes Viewed

Recipe Bite

The Stock Market

by Mark R. Vogel

One of the first lessons of any cooking course is learning how to make stocks. Stocks form the basis of most sauces and soups. A stock is...

Member Review

Fruit Curry

I absolutely LOVED this recipe. The peaches made it just MMMMM. Usually i go for something a bit spicier like a korma or a coconut ice cream but this is the perfect level for me. I found that adding some sugar to it made it even tastier. I'll certainly be cooking this for my boyfriend. Dance

Reviewed by dance