Boston Chicken

*****(1)
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This recipe sounds great but where does the Rotisserie come in????????????

Time to Prepare this Recipe 2 hours Prep: 30 minutes Cook: 1 hours
Calories Per Serving and Nutrition Information 379 calories per serving view nutrition facts
# of servings this recipe makes 10 servings suggest servings
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Ingredients

3 1/2 pounds chicken whole
1 x onion chunked
1 x celery chunked

Directions

Fill the cavity with apple, onions and celery.

Place it in a Pam-sprayed Dutch oven or a roasting pan deep enough that it can later be sealed in foil without the foil touching the skin of the chicken.

Follow the recipe as given in Rotisserie Chicken (Boston Chicken andamp; KFC) for chicken breasts, but use 350~ oven for an hour plus 15 to 30 minutes depending on the size of the chicken.

Be sure it is nicely browned.

Or use Reynold's Oven Bags per directions that accompany the bags.

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This recipe sounds great but where does the Rotisserie come in????????????
*** over 6 years ago by Cricketcook

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Nutrition Facts

Serving Size 159g
Amount per Serving
Calories 379 50% of calories from fat
% Daily Value*
Total Fat 21.0g32%
 Saturated Fat 6.0g29%
 Trans Fat 0.0g
Cholesterol 143mg48%
Sodium 153mg6%
Total Carbohydrate 0.0g0%
 Dietary Fiber 0.0g0%
 Sugars 0.0g
Protein 45.0g90%
Vitamin A 3%  Vitamin C 0%
Calcium 4%  Iron 12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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