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18 balls
suggest servings
| 8 | ounces | cream cheese | softened |
| 2 | ounces | blue cheese | |
| 3 | tablespooons | celery | chopped |
| 1/4 | cup | onion | chopped |
| 2 | tablespoon | parsley leaves | dried |
| 2 | tablespoons | chives | dried (optional) |
| 1 | x | pecans | or walnuts, chopped for rolling |
Mix all ingredients; form into balls. Roll in chopped pecans or walnuts; chill.
Delicious! Wonderful for the holiday! A must for the blue cheese lover.
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| % Daily Value* | |
| Total Fat 23.0g | 35% |
| Saturated Fat 14.0g | 71% |
| Trans Fat 0.0g | |
| Cholesterol 70mg | 23% |
| Sodium 285mg | 12% |
| Total Carbohydrate 3.0g | 1% |
| Dietary Fiber 0.0g | 1% |
| Sugars 1.0g | |
| Protein 6.0g | 13% |
| Vitamin A | 21% | Vitamin C | 6% | |
| Calcium | 9% | Iron | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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Sauce making is a cornerstone to successful cooking. A sauce can either make or break your dish. Ages ago, when...
Good recipe. Cream cheese and Cajun seasoning add nice change to an ordinary casserole dish.
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