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1 pie
suggest servings
| Crust | |||
| 12 | ounces | oreo® cookies | freshly crumbled |
| 2 | tablespoons | amaretto liquer | |
| 1 | tablespoon | hazelnuts (filberts) | |
| Filling | |||
| 1/2 | quart | whipped cream | |
| 1 | teaspoon | cocoa powder | |
| 1 1/2 | teaspoons | cream of tartar | |
| 1 | cup | butter | melted |
| 2 | cups | sugar | super-fine |
| 8 | large | eggs | at room temp, beaten |
| 1/2 | cup | amaretto liquer | |
| Topping | |||
| 2 | cups | whipped cream | |
| 1/4 | cup | butter | melted |
| 1/4 | cup | cocoa powder | |
| 1 | x | sugar | |
CRUST: Mix all ingredients. Form like a dough and put into a springform pan, about 1/4" thick around the bottom and sides. Put aside.
FILLING: Mix all ingredients. Put the filling into the crust and refrigerate for 24 hours. After refrigeration: Bake 1/2 hour at a very low temperature - about 225'F. A too-hot oven will result in "mush."
TOPPING: Fold butter and cocoa into cream. Sweeten with sugar to taste. Top the pie. Serve at room temperature or slightly cooler.
| % Daily Value* | |
| Total Fat 92.0g | 142% |
| Saturated Fat 47.0g | 237% |
| Trans Fat 0.0g | |
| Cholesterol 598mg | 199% |
| Sodium 996mg | 41% |
| Total Carbohydrate 174.0g | 58% |
| Dietary Fiber 5.0g | 18% |
| Sugars 143.0g | |
| Protein 20.0g | 40% |
| Vitamin A | 49% | Vitamin C | 0% | |
| Calcium | 13% | Iron | 34% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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General:Fiery taste and vibrant color characterize Whole Chilies. We select only the finest Chilies grown in China to add a powerful and pungent flavour to Mexican, South American, Chinese, Japanese, Indian, Thai, and African cooking. ...
I am in catering business and cook for the love of cooking and eating. I tried your avocados with Roquefort (since I live in Paris and cheese is something I want to get my hands on), and the dish came out quite nice. My guests raved about it, but I only wish that this recipe would also have photos attach to it. It would be nice to see how my dish comes out compare to how it suppose to look like.
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