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| 1 | cup | water | |
| 1/4 | cup | butter | |
| 1 | each | egg | |
| 2 | tablespoons | sugar | |
| 1 | teaspoon | salt | |
| 3 | cups | bread flour | |
| 1/4 | cup | milk, skim, (non fat) powder | |
| 2 1/4 | teaspoons | yeast, active dry |
Remember to place liquids in bread machine first, then dry ingredients, then yeast.
| % Daily Value* | |
| Total Fat 14.0g | 22% |
| Saturated Fat 8.0g | 40% |
| Trans Fat 0.0g | |
| Cholesterol 78mg | 26% |
| Sodium 715mg | 30% |
| Total Carbohydrate 84.0g | 28% |
| Dietary Fiber 3.0g | 12% |
| Sugars 9.0g | |
| Protein 16.0g | 32% |
| Vitamin A | 8% | Vitamin C | 0% | |
| Calcium | 8% | Iron | 29% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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James Bond enjoys vodka martinis, quail eggs, Bollinger Champagne and Beluga caviar. A man after my own heart. An ardent connoisseur, he can...
So glad you had this recipe. It is very pretty and easy, but unfortunately part of it was missing in my recipe file. Thank you.
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