Apple Dapple Cake

120 minutes Prep: 30 minutes Cook: 90 minutes

5924 calories per serving view nutrition facts

1 servings suggest servings

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Ingredients

1/2	cup	vegetable oil
2	cups	sugar
3	large	eggs
3	cups	flour, all-purpose
1	teaspoon	baking soda
2	teaspoons	salt
2	teaspoons	vanilla extract
3	cups	apples
1	cup	coconut
1	cup	pecans

Topping
1	cup	brown sugar
1/2	cup	margarine
1/2	cup	milk

Directions

Heat oven to 325 degrees. Grease a tube pan. Mix oil & sugar in lg mixing bowl. Add eggs, flour, soda, vanilla, & salt. Beat with electric mixer until well blended & mixture is stiff. Stir in apples, coconuts, & pecans. Spoon into cake pan, bake for 1 1/2 hrs.

Topping:

Mix all ingredients well. Bring to a boil for 2 min. Pour over hot cake.

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Nutrition Facts

Serving Size 1401g

Amount per Serving

Calories 5924 48% of calories from fat

	% Daily Value*
Total Fat 318.0g	489%
Saturated Fat 58.0g	292%
Trans Fat 0.0g
Cholesterol 644mg	215%
Sodium 6766mg	282%
Total Carbohydrate 716.0g	239%
Dietary Fiber 25.0g	101%
Sugars 415.0g
Protein 74.0g	149%

Vitamin A	102%		Vitamin C	3%
Calcium	40%		Iron	133%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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