Apple Wheat Bread

Name: Apple Wheat Bread
Cook time: P1H
Total time: P1H
Yield: 1
Cuisine: Fusion
Ingredients: yeast, active dry; whole-wheat flour; bran flakes cereal; gluten flour; cinnamon; apple juice; apple juice; applesauce; apples

Submitted by undercover7

A hearty whole wheat bread machine loaf packed with apple juice, grated apple, applesauce, and cinnamon for naturally sweet breakfast toast.

YIELD

1 loaf

PREP

5 min

COOK

1 hrs

READY

1 hrs

This bread machine miracle uses apple three ways: juice, fresh grated fruit, and applesauce.

Bran flakes and gluten flour give structure while cinnamon weaves through every slice.

The result is a tender, lightly sweet loaf that toasts beautifully for breakfast.

Kitchen Tips

Warm liquids to 110°F for optimal yeast activation
Grate apple with skin on for extra fiber and moisture
Use the whole wheat cycle on your bread machine for proper rising time
This bread stays moist for days thanks to the applesauce

Ingredients

PACKAGE YEAST, ACTIVE DRY

CUPS WHOLE-WHEAT FLOUR

CUP BRAN FLAKES CEREAL

TABLESPOONS GLUTEN FLOUR *

TEASPOON CINNAMON

CUP APPLE JUICE
warmed

TABLESPOON APPLE JUICE

CUP APPLESAUCE
warmed

APPLE
grated, with skin, golden delicious

Directions

Put all the ingredients into pan in the order listed, select whole wheat and push ‘start’

* not incl. in nutrient facts

Comments

Nutrition Facts

224g

Amount per Serving

Calories 382 5% of calories from fat

% Daily Value *

Total Fat 2g 3%

Saturated Fat 0g 2%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 36mg 1%

Total Carbohydrate 28g 28%

Dietary Fiber 13g 53%

Sugars g

Protein 27g

Vitamin A 2% • Vitamin C 59%

Calcium 5% • Iron 29%

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