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6 servings
suggest servings
| 1 | cup | garlic | peeled & minced |
| 1 | tablespoon | onion | chopped |
| 2 | tablespoons | olive oil | |
| 2/3 | cups | tomatoes | |
| 1 | quart | stock | |
| 1 | x | black pepper | |
| 1 | x | croutons |
Combine garlic & onion in a bowl. Heat oil in a large pot. Add garlic & onion & sauté till soft. Do not brown. Add chopped tomatoes & stir in well. After a few minutes, stir in stock & pepper. Simmer for 15 minutes.
Add salt if desired. Serve with croutons.
| % Daily Value* | |
| Total Fat 5.0g | 8% |
| Saturated Fat 1.0g | 4% |
| Trans Fat 0.0g | |
| Cholesterol 1mg | 0% |
| Sodium 62mg | 3% |
| Total Carbohydrate 10.0g | 3% |
| Dietary Fiber 1.0g | 3% |
| Sugars 1.0g | |
| Protein 3.0g | 5% |
| Vitamin A | 3% | Vitamin C | 16% | |
| Calcium | 4% | Iron | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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I have come to the conclusion that my first year in college was definitely a weird one. There were new experiences and events I was a part of; some I liked and others that have easily been forgotten. ...
This is a fantastic spiced apple cake recipe, less butter, whole wheat flour, and the sliced apples decorated the cake beautifully, serve with low-fat vanilla yogurt, amzaing delicious.
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