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(2)
40 minutes
Prep: 10 minutes
Cook: 30 minutes
357 calories per serving view nutrition facts
6 servings
suggest servings
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| 4 | cups | apples | tart, sliced, peeled |
| 1/2 | cup | water | |
| 3/4 | cup | flour, all-purpose | |
| 1 | cup | sugar | or brown sugar |
| 1 | teaspoon | cinnamon | |
| 1/2 | cup | butter | |
| 1/4 | teaspoon | salt | |
| 1 | x | whipped cream | or cream |
Butter a deep baking dish, put apples,water,flour,sugar and cinnamon in it.
Mix with spoon and spread butter and salt over the apple mix.
Bake at 350 degrees F until the apples are tender and the crust brown,about 30 minutes. Serve with cream or whipped cream
dicks r fun
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Good and fast and easy and convenient. I let my 10-year old granddaughters do the prep and they enjoyed it. Served with home made ginger ice cream. Good enough to be called a Christmas dessert!
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| % Daily Value* | |
| Total Fat 16.0g | 24% |
| Saturated Fat 10.0g | 49% |
| Trans Fat 0.0g | |
| Cholesterol 41mg | 14% |
| Sodium 208mg | 9% |
| Total Carbohydrate 55.0g | 18% |
| Dietary Fiber 2.0g | 6% |
| Sugars 41.0g | |
| Protein 2.0g | 4% |
| Vitamin A | 10% | Vitamin C | 5% | |
| Calcium | 2% | Iron | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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One thing I noticed when I first attended college was how much I missed home-cooked meals. The spine-tingling aromas, the delicious taste you experienced after every bite of food and how full you we’re after your second helping of dinner. ...
Absolutely amazing... I'm not a baker, but this recipe is foolproof. My husband's favorite is carrot cake and I made it for his 30th birthday with resounding compliments even from those who don't like it. One friend isisted I got it from a bakery!
