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5 servings
suggest servings
| 8 | each | roma tomatoes | finely chopped |
| 1 | bunch | cilantro | finely chopped |
| 1 | each | red onion | medium, finely chopped |
| 1 | clove | garlic | minced |
| 2 | stalks | celery | finely chopped |
| 2 | each | jalapeno peppers | or to taste |
| 1 | x | green chili pepper | to taste |
| 1 | x | serrano pepper | to taste |
| 1 | teaspoon | salt | |
| 1 | x | cayenne pepper | to taste |
| 1 | x | black pepper | to taste |
Combine first six ingredients in a large bowl and mix well. Chop the peppers finely and add to large bowl. Mix salsa well. Add the spices and mix. Let chill in refridgerator at least 1 hour for flavor to combine.
| % Daily Value* | |
| Total Fat 0.0g | 1% |
| Saturated Fat 0.0g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 500mg | 21% |
| Total Carbohydrate 13.0g | 4% |
| Dietary Fiber 3.0g | 13% |
| Sugars 9.0g | |
| Protein 2.0g | 5% |
| Vitamin A | 34% | Vitamin C | 48% | |
| Calcium | 4% | Iron | 4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
How is this calculated?| Not a member? You can still rate this recipe! |
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Caviar. You either love it or hate it. For some it is an unctuous delicacy. For others it's overpriced, salty, fishy tasting goo. How does caviar...
This was very good, and easy to make. Everyone at work loved it when I brought it to our potluck. I would suggest soaking the top layer of bread cubes in the egg mixture before putting them on top of the other layers, otherwise it's hard to get all of them covered. I might cut down a little on the cream cheese, too. It was a little rich. Otherwise, it was wonderful!
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