Amaretto Cheesecake

45 minutes Prep: 20 minutes Cook: 25 minutes

293 calories per serving view nutrition facts

10 servings suggest servings

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Ingredients

1/2	cup	almonds	whole
1	pound	cream cheese
3/4	cup	sugar
3	large	eggs
1	teaspoon	vanilla extract
2	tablespoons	amaretto liquer
3/4	cup	sour cream

Directions

Spread nuts in a baking pan and bake in a preheated 325F oven for 8 minutes or until lightly toasted. Let cool and finely chop.

With an electric mixer, beat cheese and sugar until smooth. Mix in eggs, vanilla, Amaretto and sour cream. Reserve 2 tablespoons of nuts, and stir in remaining nuts.

Pour batter into a greased 9-inch springform pan. Sprinkle reserved nuts over the top. Bake in the middle of a preheated 325F oven for 25 minutes or until just barely set. Turn off the oven, leave the door ajar, and let cool in the oven for 1 hour longer. Chill.

To serve, remove pan sides and cut into wedges.

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Nutrition Facts

Serving Size 98g

Amount per Serving

Calories 293 64% of calories from fat

	% Daily Value*
Total Fat 21.0g	32%
Saturated Fat 13.0g	64%
Trans Fat 0.0g
Cholesterol 121mg	40%
Sodium 165mg	7%
Total Carbohydrate 20.0g	7%
Dietary Fiber 0.0g	0%
Sugars 18.0g
Protein 6.0g	12%

Vitamin A	16%		Vitamin C	0%
Calcium	6%		Iron	5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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