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| 1/4 | cup | butter | |
| 2 | cups | heavy whipping cream | |
| 1/2 | teaspoon | salt | |
| 1/2 | teaspoon | black pepper | |
| 3/4 | cups | parmesan, parmigiano-reggiano cheese, grated | grated |
| 1 | pound | pasta, fettuccine | cooked |
Combine butter, cream, nutmeg, salt and pepper in skillet. Bring to boil; reduce heat and simmer 4 minutes. Toss with cheese and cooked pasta.
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Turmeric is what gives curry it's brilliant colour. Now it may be protecting children against leukemia......
This is a great brownie recipe - very simple. I wanted "valentine" brownies and if you follow the instructions, you'll be able to bake and cut them easily. What I like ist that they are not overly sweet or gooey, but have a great chocolate taste and are are very moist with a crispy top. I cut out bite-sized hearts and iced them with a ganache and powder-sugard some. Served them on a platter as finger food desserts with a glass of port....perfect! I'll make again, just as brownies. Even thought a dark chocolate lover, these are not dark - nor milk chocolate. They are just really good brownies! Yummy! Thanks.