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6 servings
suggest servings
| 1/4 | cup | butter | |
| 2 | cups | heavy whipping cream | |
| 1/2 | teaspoon | salt | |
| 1/2 | teaspoon | black pepper | |
| 3/4 | cups | parmesan, parmigiano-reggiano cheese, grated | grated |
| 1 | pound | pasta, fettuccine | cooked |
Combine butter, cream, nutmeg, salt and pepper in skillet. Bring to boil; reduce heat and simmer 4 minutes. Toss with cheese and cooked pasta.
| % Daily Value* | |
| Total Fat 42.0g | 64% |
| Saturated Fat 26.0g | 128% |
| Trans Fat 0.0g | |
| Cholesterol 140mg | 47% |
| Sodium 477mg | 20% |
| Total Carbohydrate 59.0g | 20% |
| Dietary Fiber 2.0g | 10% |
| Sugars 2.0g | |
| Protein 16.0g | 33% |
| Vitamin A | 29% | Vitamin C | 1% | |
| Calcium | 21% | Iron | 15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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General:Curry Powder is a blend of many spices and is used widely in savory dishes throughout India and Southeast Asia. ...
This was very moist & tasty. I used about 1/2 teaspoon of seasoned salt & thought that it could use a little more.
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