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8 servings
suggest servings
| 2 | packages | cream cheese | softened |
| 1/2 | cup | sugar | |
| 1/2 | teaspoon | vanilla extract | |
| 2 | large | eggs | |
| 1 | each | graham cracker pie crust | 9 inch |
Mix cream cheese, sugar and vanilla at medium speed with electric mixer until well-blended.
Pour into crust.
Bake at 350'F. for 40 minutes, or until center is almost set.
Cool. Refrigerate 3 hours or overnight.
| % Daily Value* | |
| Total Fat 9.0g | 13% |
| Saturated Fat 5.0g | 25% |
| Trans Fat 0.0g | |
| Cholesterol 76mg | 25% |
| Sodium 80mg | 3% |
| Total Carbohydrate 13.0g | 4% |
| Dietary Fiber 0.0g | 0% |
| Sugars 13.0g | |
| Protein 3.0g | 6% |
| Vitamin A | 7% | Vitamin C | 0% | |
| Calcium | 2% | Iron | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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General:Anise Seed is a gray-brown oval seed from Pimpinella anisum, a plant in the parsley family. It is related to caraway, dill, cumin, and fennel....
Very easy and very good. Perfect meal for a chilly fall evening.
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