15 Min Lemon Cheesecake

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If you forgot to make dessert, then surprise your family with this scrumptious cheesecake that's sweet to the touch.

Time to Prepare this Recipe 30 minutes Prep: 20 minutes Cook: 10 minutes
Calories Per Serving and Nutrition Information 2572 calories per serving view nutrition facts
# of servings this recipe makes 1 servings suggest servings
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Ingredients

1/3 cup powdered sugar
1 1/2 cup graham cracker crumbs
1/2 cup butter or margarine
8 ounces cream cheese
2 cups milk
1 package pudding mix, instant lemon flavour

Directions

Mix sugar; crumbs, and oleo. Bake as for crumb crust. Mix cream cheese until smooth. Gradually blend in 1/2 cup milk until smooth and creamy. Add remaining milk and pudding mix. Beat slowly with egg beater for 1 minute. Do not overbeat. Pour into cooled crust. Chill.

Reviews

This is a very good cheesecake. Easy to make and tastes wonderful.
**** over 7 years ago

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Nutrition Facts

Serving Size 973g
Amount per Serving
Calories 2572 66% of calories from fat
% Daily Value*
Total Fat 187.0g288%
 Saturated Fat 116.0g582%
 Trans Fat 0.0g
Cholesterol 538mg179%
Sodium 3244mg135%
Total Carbohydrate 193.0g64%
 Dietary Fiber 1.0g6%
 Sugars 166.0g
Protein 38.0g75%
Vitamin A 138%  Vitamin C 2%
Calcium 83%  Iron 26%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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