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Spiced Chick Peas
These chick peas are cooked with juicy plum tomatoes, adding variety spices, serve with plain yogurt.submitted by
myblueberry
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Cranberry, Apple and Pear Sauce
Cranberry, apple and pear, sour and sweet, this is a great sauce to be served with latkes.submitted by
happyzhangbo
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Philly Cheese Steak-less Sandwich
This fantastic sandwich is filled with sauteed portobello mushrooms, sweet bell pepper, onions and melted provolone cheese. No beef but still delicious.submitted by
vegemary
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Potato Latke Muffins
We use muffin pan to bake these potato latkes instead of frying, reducing the oil and taste better.submitted by
happyzhangbo
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Chavrie Cranberry Turkey Cutlets
Turkey topped with creamy fresh Chavrie and tangy, sweet cranberries. Just perfect for Thanksgiving!submitted by
corrinne
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Polish style kishke
buckwjeat groats and whatever is handysubmitted by
Reuben
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Leftover Mashed Potato Supreme
Here's a great way to use up leftover mashed potatoes in a very dressy way. No one will complain about leftovers when this dish is set on the table. It works even better for serving leftovers to guests one or even two days later! :) Serve this as a side dish and it will dress up other leftover mains.submitted by
sean
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Shake 'n' Bake
I have used this recipe for years. Chicken, pork, fish, or wings in all sorts of flavors--Chinese, Mexican, Italian, Cajun, etc. I have shared this recipe more than any other.submitted by
LaBoheme
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Chicken or Pork Peanut Sauce
A creamy, relatively low-fat recipe using yogurt and peanut butter. Serve it with whole grain pasta or cut the carbs and use just veggies for the base.submitted by
LaBoheme
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Basil Potato Latke Muffins
These lacy potato latkes are baked in a muffin pan instead of fried in a pan which helps avoid extra fat from the frying oil. The basil and garlic result in great pesto style flavor perfect for potatoes.submitted by
sean
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BARBQUE MARINATED BRIE
An amazing Appetizer. Quick and Easy to Prepare. Always a Hit with your Guests.submitted by
Toni's Kitchen
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Easy Bake Cod
Great Tasting Cod with a hint of spice.submitted by
txdriller
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Carrabba's Mini Cannoli
Cannolis stuffed with cream cheese, mini choc0late chips, and pistachio nuts.submitted by
Dickfl
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Cullen Skink with King Prawns
A traditional Scottish soup made with smoked haddock and King Prawns. A Delicious winter warmer.submitted by
ianp
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Red Wine Braised Roots Vegetables and Mushrooms
In this fabulous recipe, we use several kinds of seasonal root vegetables, braising them with red wine, let the whole dish become more tasty, you can serve it as a vegetarian dish or a side-dish with turkey, chicken or beef.submitted by
mixtogether
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Breakfast Easy Cranberry Pancakes
It is an easy and simple recipe, these lovely pancakes give you the nutrition of the morning, and only spend you about 20 minutes, you can serve with hot coffee, milk or tea, drizzling maple syrup on top.submitted by
lovingfruits
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Penang Assam Laksa
Malaysian Penangites favourite dish.submitted by
izardy
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Greek Pizza Mini Muffins
These mini pizza muffins are quick easy and very tasty. They won't last long, kids and adults gobble them up in record breaking time. Great for a snack and the freeze very well (that is if you can get them into the freezer before someone eats them all!)submitted by
JackJones
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Chickenless Marsala
Marsala is cooked with mushrooms and tomato paste, forming a thick and tasty sauce, tofu is cooked in nonstick pan, crispy and texture, taste even better than chicken. You can serve this dish as a side dish or a vegetarian main dish.submitted by
vegemary
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Roasted Parsnip and Pear Soup
Using seasonal parsnips and pears, adding skim-milk gives the soup more creamy flavor, drizzle concentrated balsamic vinegar on top. It is a fabulous dish.submitted by
mixing
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Are you one of those people who frequently request substitutions when ordering meals in restaurants? You know who you are. All you "sauce-on-the-siders," ingredient changers, and...
I made this delicious "down-home" recipe last night and it was popular! I didn't have the chicken broth & heavy cream on hand, but used Campbell's cream of chicken soup instead, made with milk; adding the parsley etc to that. This is a great way to use steak, (living on a cattle ranch I'm always looking for different ways to use beef) Thanks for the great recipe! Andrea