Sign in

with Email

Reset password


Not a member?
Join now for FREE!

by Ingredient
Search

Seafood recipes

by ingredients, cooking time, nutrition facts, collections

2,928 SEAFOOD recipes

Lemon Baked Dover Sole
Lemon Baked Dover Sole
StarStarStarStarEmpty star

A very simple and healthy way to prepare the prized Dover sole that highlights its mild, buttery sweet flavor.

Great Grilled Flounder
Great Grilled Flounder
StarStarStarStarEmpty star

This is an excellent recipe for grilling flounder. The cajan seasoning is very good. I followed the recipe but I didn't have worchestershire sauce. I would use this recipe again.

Shrimp Paesano
Shrimp Paesano
StarStarStarStarEmpty star

The preparation of the shrimp creates a lovely crunchy texture. It is served with a creamy lemon, butter, and garlic sauce enriched with egg.

Snapper with Basil Cream Sauce
Snapper with Basil Cream Sauce
StarStarStarStarEmpty star

Pan fried Red Snapper fillets served with a quick creamy basil cream sauce. Quick, easy and super tasty.

Shrimp and Sea Scallop Stir-Fry
Shrimp & Sea Scallop Stir-Fry
StarStarStarHalf starEmpty star

The best seafood stir-fry I have ever tried!

Creamed Shrimp Filling (for Vol-au-Vent or Bouchées)
Creamed Shrimp Filling (for Vol-au-Vent or Bouchées)
StarStarStarStarEmpty star

This recipe was inspired by Julia Child's Mastering the Art of French Cooking Vol. 2. It was developed as a shrimp based filling for a small Vol-au-vent.

New England Creamed Cod
New England Creamed Cod
StarStarStarStarEmpty star

A simple New England classic that highlights the flaky tenderness and light taste of the cod or any white fish.

Pesto Salmon and Sea Scallops with Shallot Sauce
Pesto Salmon & Sea Scallops with Shallot Sauce
StarStarStarStarEmpty star

Salmon is rich in omega 3 and is becoming more and more popular in our normal cooking, in this recipe we use salmon and scallops with the delicious shallot sauce, easy and simple to make, and very flavorful.

Salmon Wellington with Dilled Hollandaise
Salmon Wellington with Dilled Hollandaise
StarStarStarStarEmpty star

Salmon and spinach stuffed inside of puff pastry then roasted until golden. Crispy and flaky on the outside, served with a tangy and creamy sauce.

Baked Cod Provencal
Baked Cod Provencal
StarStarStarStarEmpty star

Meaty cod baked in a flavourful combination of tomatoes, olives, garlic, herbs reminicent of French Provence.

Seafood Pancakes
Seafood Pancakes
StarStarStarStarEmpty star

Rich and delicious. We used swiss instead of Gruyere and let out the monk fish using extra scallops. Loved the sauce, thick, creamy and rich with a subtle garlic flavor throughout. The creamy sauce enveloped the seafood stuffed crepes and then we topped them with some leftover sauce and a sprinkled on some parsley for color. Delicious, decadent breakfast. Fairly easy to make too.

Rubio's Fish Tacos
Rubio's Fish Tacos
StarStarStarStarEmpty star

Instead of using beef or chicken, try these succulent fish tacos that will have you licking your lips! Great recreation of the incredible Rubio's Fish Taco. Most people get this wrong, but not this one. The CORN tortilla is vital to the flavor. Get them as fresh and thick as possible.

Basic Best Salmon Loaf
Basic Best Salmon Loaf
StarStarStarStarEmpty star

Leave the ground beef in the freezer, and use this delicious recipe that uses not chicken, but fish!

Baked Crusted Cod with Italian Breadcrumbs
Baked Crusted Cod with Italian Breadcrumbs
StarStarStarStarEmpty star

Meaty cod with a tasty, crusty Italian inspired fresh breadcrumb top crust. The crust bakes golden brown and delivers texture and rich flavour to the fish.

Baked Fish Fillet
Baked Fish Fillet
StarStarStarStarEmpty star

Delicious! My husband and friends thought the fish was sensational!

Broiled Cod with Paprika
Broiled Cod with Paprika
StarStarStarStarEmpty star

Broiled Cod with Paprika recipe