Phyllo recipes

Savory Filo Cheese Cups recipe

Apple-Apricot Strudel recipe

Baklava with Cooky Filling recipe

Glace' Baklava recipe

Mom's Baklava recipe

Rolled Baklava with Honey Syrup recipe

Throughout the Middle East, bureks are made by folding buttered, cheese-filled phyllo dough into little triangular shapes. Cigarro bureks taste the same but, as the name implies, are rolled into cylindrical shapes resembling small cigars.

Italian Mascarpone cheese is used in the dessert a lot, it's creamy, light and tasty, and it is so versatile, you can mix it with various of fruits or jam to create a delicious filling or topping.

These savory snacks are made with phyllo pastry sheets are great appetizers and conversation starters.