Carmel onion recipes

Traditionally, poached apples stuffed with prunes (see recipe) are served with the Christmas goose. Red cabbage and carmelized potatoes (see recipes) complete the Christmas menu in Denmark.

Instead of stuffing a turkey or a chicken, why not try this succulent dish that will have your family sending compliments to the chef.

Roast Goose with Wild Rice Stuffing recipe

When hunting season arrives, try this dish that contains rice, apples and a variety of spices.

Oriental Goose Stir-Fry recipe

This recipe worked very well with wild canadian goose. The stew was full of flavor and the meat was very tender. I will definatly use it again!

Try something new for dinner with this succulent dish that is cooked to perfection.