12 recipes
Bright and spicy, even better it's a great way to use up leftover chicken.
Inspired by Cat Caro's recipe, we made a few changes in our version. These deliciously filling sandwiches are also loaded with good-for-you ingredients. Perfect for a quick-fix lunch or dinner.
Elote is a popular street food in Mexico although it is frequently served at home prepared in the same way (boiled, steamed or grilled in the husk).
Pineapples, sweet potatoes and macadamia nuts highlight this Hawaiian style potato salad.
Great for using up turkey left overs after a Holiday feast. The fruit, nuts and seasonings give the salad a unique flavor.
Don't wait until the sports game is on, make this scrumptious dip now, courtesy of your crockpot.