Phyllo recipes

Savoury two-cheese and sun-dried tomatoes, herbed and stuffed inside crispy phyllo pastry.

Throughout the Middle East, bureks are made by folding buttered, cheese-filled phyllo dough into little triangular shapes. Cigarro bureks taste the same but, as the name implies, are rolled into cylindrical shapes resembling small cigars.

These savory snacks are made with phyllo pastry sheets are great appetizers and conversation starters.

Smoked Trout and Grilled Apple Strudel recipe