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Recipes using: oregano that may be free of cholesterol

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salt4.9 k water4 k garlic3.2 k onions3.2 k sugar3 k black pepper2.3 k lemon juice1.4 k tomatoes1.4 k flour1.3 k carrots1.2 k parsley leaves1.1 k scallions, spring or green onions970 cinnamon960 ginger920 soy sauce or tamari (for gluten-free)870 celery850 sweet red bell peppers820 basil800 green bell peppers790 brown sugar790 vanilla extract750 honey750 cilantro730 cumin680 egg whites670 margarine660 oregano650 vinegar600 yeast, active dry580 potatoes570 baking powder560 thyme560 mushrooms560 bay leaves540 cayenne pepper510 baking soda500 cornstarch500 lemon480 orange juice480 olive oil, extra-virgin470 raisins, seedless440 red pepper flakes440 cloves430 chili powder430 whole-wheat flour430 apples420 turmeric410 paprika400 sesame oil390 cucumbers370 garlic cloves370 rice370 lime juice360 nutmeg360 red onion350 garlic powder350 zucchini350 apple cider vinegar350 vegetable stock350 walnuts340 almonds330 tofu330 coriander320 white wine320 oranges310 tomato paste310 bananas310 jalapeño pepper300 red hot pepper sauce300 chickpeas (garbanzo beans)290 lemon zest290 sesame seeds290 powdered sugar280 hot chili peppers280 orange zest280 curry powder270 red wine vinegar270 shallots270 worcestershire sauce260 dry mustard260 cabbage260 allspice260 eggplant250 mint leaves250 peanut butter250 strawberries250 sea salt250 cocoa powder250 chicken broth250 milk240 vegetable shortening240 tomato sauce240 spinach240 green chili peppers240 bread flour230 rosemary leaves230 molasses230 dill weed230 applesauce230 coconut220 dijon mustard220 corn220 green beans220 rolled oats220 white wine vinegar220 italian plum (roma) tomatoes220 cumin seeds210 ginger root210 canola oil210 balsamic vinegar210 prepared mustard210 rice vinegar210 black beans200 white vinegar200 limes190 red kidney beans190 mustard seeds190 red wine190 cinnamon sticks190 ketchup180 milk, skim180 broccoli florets180 green peas180 flour, unbleached, all-purpose180 peanut oil180 sherry170 maple syrup170 cornmeal170 pecans170 bread crumbs170 lentils160 parmesan, parmigiano-reggiano cheese, grated160 pineapple160 leeks150 celery seeds150 red chili peppers150 white pepper150 avocados150 nuts150 sweet potatoes, or yams140 tomatoes, canned140 liquid egg substitute140 peanuts140 cauliflower florets140 stock140 beef stock140 peaches140 corn syrup, light140 gelatin, unflavored140 coconut milk140 kosher salt140 whipped topping, prepared130 coriander seeds130 cranberries130 brown rice130 butter130 black olives130 egg yolks130 marjoram130 asparagus120 cream of tartar120 chives120 tahini (sesame paste)120 peppercorns120 chicken120 apple juice120 wheat germ120 pie shell (9 inch)120 blueberries120 soy milk110 cherry tomatoes110 tomato juice110 pasta110 onion powder110 almond extract110 food coloring110 pine nuts110 pears110 sage110 nonstick cooking spray110 mangos110 buttermilk110 lemons100 capers100 pinto beans100 pineapple juice100 tarragon leaves100 dates100 beets100 sunflower seeds100 milk, skim, (non fat) powder99 sweet bell peppers98 pork chops98 spaghetti97 corn oil97 sweet yellow bell peppers97 cardamom seeds96 lemongrass95 ice cubes95
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652 recipes

No Salt Spaghetti Sauce
No Salt Spaghetti Sauce

I love this sauce! The sodium in a whole pot is less than the amount in one serving of "heart healthy" jarred sauce.

Baked Cod Provençal
Baked Cod Provençal

Meaty cod baked in a flavorful combination of tomatoes, olives, garlic, herbs reminiscent of French Provence. This dish reflects the Provençal style through its use of tomatoes, olives, garlic, and herbs—hallmarks of the region’s rustic, flavorful fare.

Grilled Potato & Parsley Pesto Salad
Grilled Potato & Parsley Pesto Salad

Grilled potatoes tossed with freshly-made parsley pesto, an easy recipe that tastes delicious. Clean, fresh and vibrant flavors perk up plain grilled potatoes. A great side dish perfect for a summer BBQ.

Rosemary Garlic Bread
Rosemary Garlic Bread

A very hearty bread with lots of flavor. Perfect with a bowl of homemade soup

Italian Dressing Mix
Italian Dressing Mix

Skip store-bought packets and make your own Italian dressing mix that will keep in the pantry for up to a year.

Greek Potatoes
Greek Potatoes

Visit Greece with these scrumptious potatoes that will have you enjoying every bit of it until its all gone!

Chicken a la Nancy
Chicken a la Nancy

This is one of our favorites. I add more lemon (yes, with the rind!). It's sooo good! Not bitter. I looked online to find it because I misplaced my "Award winning recipes" cookbook in the move. I use vinegar instead of wine (about half the amount) because we don't stock wine.

Cabbage Rolls I
Cabbage Rolls I

Finally make those cabbage rolls you've always wanted to try with this simple and delicious recipe.

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Crockpot Grains

A great side dish that can be made, courtesy of your crockpot. Just in time for Thanksgiving!

Whole Wheat Herb Bread
Whole Wheat Herb Bread

A delicious treat with hearty soups and meal in one salads. 1 slice= 90 Calories 17g Carbs. 3g Fiber 4g Protein

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Basic Bean Burgers

Make your own bean burgers with TVP, pinto beans, bread crumbs, and other spicies. They taste a lot more flavorful than the store-bought frozen ones.

Mediterranean Broccoli & Cauliflower Salad
Mediterranean Broccoli & Cauliflower Salad

Mediterranean broccoli and cauliflower salad tosses quickly steamed florets with a lemon-oregano dressing, Kalamata olives, and chopped sun-dried tomatoes. A bright, make-ahead side that holds in the fridge for days.

Swiss Chard, Red Pepper & Goat Cheese Pasta
Swiss Chard, Red Pepper & Goat Cheese Pasta

Hearty swiss chard, crunchy red pepper, and creamy goat cheese make the pasta load with flavors. A simple and delicious week-day meal that everybody enjoys.

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Chili Seasoning Mix (Spicy) No Salt

A quick and easy homemade chili seasoning mix with just a bit of heat and no salt.

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Slow Cooker Stuffed Pork Chops

Stuff your pork chops with this easy crockpot recipe that will have you licking your chops after every bite!

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Rotel Spaghetti Sauce

Rotel spaghetti sauce: classic Italian-style red sauce with a kick from canned Rotel tomatoes and green chilies. Onion, garlic, basil and oregano in olive oil, finished with a splash of white wine.