Regional Cuisine Recipes
that are ready in 15 min.
38 recipes
A sweet and sour Indian spice blend
A cold tomato avocado buttermilk soup.
Authentic version of the Benihana Ginger Salad dressing served at the Benihana hibachi grill restaurants. This ginger infused, slightly sweet and slightly tangy salad dressing transforms a simple iceberg lettuce salad into a refreshing start to any meal.
This spicy marinade owes its unusual flavor to the chipotle, a smoked jalapeno chile. Chipotles are usually sold canned in tomato paste. Look for them at Mexican and Latin American markets. Adobo marinade goes particularly well with pork.
Advocaat is nothing like the eggnog here in America. It is thick and creamy---not foamy at all. This delicious Dutch drink is actually eaten with a spoon!
A quick and easy side dish with spinach, onions, tomatoes in a peanut butter dressing.
If you're having a dinner with friends this succulent roast is perfect. With its variety of spices will have your mouth-watering for more!
A spicy and scrumptious side dish made with pistachio nuts and cardamom seeds.
Use a butter substitute and make your toast look vibrant!
Bul Kogi is so popular that many Koreans consider it the national meat dish. Serve with rice and kimchi.