Regional Cuisine Recipes

A German take on pancakes. Very flexible, toss in some apples or other fruit and your children or hubby will love you.

An Eastern European pastry with a rich history and cultural significance. They are traditionally made from a simple dough consisting of cream cheese, butter, and flour, and filled with sweet fillings like jam, nuts, or cheese.

Classic German beef pot roast that is marinated with vinegar, spices and seasonings. It's traditionally served with red cabbage and/or spaetzle or even pasta. Perfect for celebrating Oktoberfest.

Jamaican Jerk Chicken Wings recipe

Kung Pao recipe