34 recipes
This authentic French Canadian recipe is a classic belly warmer and perfect for a cold day. Split-pea soup with a ham bone, ham hock or salt pork. Make it a vegetarian split-pea soup by leaving out the ham bone and using vegetable stock instead of water.
A quick, easy and flavorful salad. I added a bit chopped red onion, and used lemon juice instead of lime juice, and it was very tasty. Next time I will use pickled jalapeno, which I think will make the salad taste even better.
A truly amazing combination of flavors. The dressing is divine, the warm and tart goat cheese combined with the sweetness of apple ring is truly out of this world.
Indian Gazpacho recipe
Cabbage and Daikon Kim Chee recipe
Add a Chinese kick to your dinner with this savory dish you and your loved one will enjoy.
The spices bring out a tantalizing flavor in this dish which is best served with flat bread or rice.
A quick and easy side dish with spinach, onions, tomatoes in a peanut butter dressing.
Learn how to make Ukrainian Sauerkraut Soup (Kapusniak) with White Beans. This variation is made even more hearty and comforting with the addition of white beans.
Superb Hawaiian Baked Beans recipe
Marjoram spiced souffle made by steaming in a cheesecloth.
Amazing Spiced Cherry Soup recipe