Regional Cuisine, Recipes

Pflaumenkuchen (Plum Cake) recipe

Lebkuchen (German Honey Cakes) recipe

This excellent soft pancake wrapper, easily made at home, is eaten in Norway with butter and 'geitost' cheese, or used to wrap delicious little morsels of smoked ham, 'fenalar', dried and salted leg of mutton, or a spoonful of berry conserve.

Barbadians make Black Cake for weddings, birthdays and at Christimas time. Indeed, no Christmas holiday is felt to be complete without black Cake. People from many of the islands make a similar cake. This Black Cake derived from the British Plum Pudding which is a must on their Christmas menu.

Gluten Free Portuguese Almond and Potato Cake recipe

Eat hot or cold, with or without salty butter, but always with a cup of piping-hot tea.